• Course: Advance Certificate in Hotel Management
  • Certification: Dual / Single
  • Duration: 12 months Online Course Curriculum and 24 weeks Onsite Industrial Exposure

The Hotel Management course is an integrated program of all four operation departments – Housekeeping, Front Office, Food & Beverage Service and Food Production. It is delivered in an easy to understand 3-way format which includes text, voice-over and practical demo videos. This course can be taken at your own pace and it is with no fixed schedules or time restrictions. The learners enjoy the complete flexibility of being trained at any location suitable for them. The online program has to be finished within 2 semesters, followed by 24-weeks Industrial Training in any star-rated hotel in the listed locations of the your choice.

The Hotel Management course includes 100% tutor support, well designed course materials, quality training, additional supporting documents, e-books, e-journals, training videos and lots more. Regular assessments are done after every module in the form of MCQ quizzes. At the end of each semester, the End Term Assessment will be done which will include the scores of all the quizzes taken during the entire semester.

Upon the successful completion of the Hotel Management course, you will be awarded a certificate of the Hotel Management Skills.


  • Introduction to Hospitality and Hotel Industry

  • Front Office and Guest Relations

  • Hotel Housekeeping

  • Food & Beverage Service

  • Basic Food Production

  • Accommodation Management

  • Food & Beverage Management

  • Hotel Safety and Security